Macaroon cookies with almond flour, sugar and egg white and filled with a delicious strawberry cream.
GLUTEN-FREE product.
Pack contains 3 macaroons with a total net weight of 42g.
Ingredients
Marshmallow ingredients (72%): sugar 45%, almond flour 29%, egg white powder, sweetener: sorbitol syrup; soya protein, rice starch, sunflower oil, vegetable fibre, preservative: potassium sorbate; emulsifier: soya lecithin; acidifier: citric acid; thickening agent: xanthan gum, guar gum; stabiliser: invertase; corn starch, food colour: E120.
Cream ingredients (28%): cream base (sugar, vegetable fats and oils (rapeseed, sunflower, soya, palm), skimmed milk powder, lactose, emulsifier: soya lecithin; flavourings), white chocolate (sugar, cocoa butter, whole milk powder, whey, skimmed milk powder, emulsifier: soya lecithin; natural vanilla flavour), strawberry syrup powder 2,6% (strawberries, maltodextrin), strawberry flavour, water, soya protein, emulsifiers: mono- and diglycerides of fatty acids, esters of mono- and diacetyltartaric acids and esters of mono- and diglycerides of fatty acids.
Contains: almonds, egg white, soya, milk (lactose, whey).
May contain traces of other nuts.
Sources: EU and non-EU almonds, EU sugar, IT egg white.
Nutritional values per 100g product: energy value 2045kJ/489 kcal; fat: 24,4g, of which saturated fatty acids: 6,3g; carbohydrates: 56,0g, of which sugars: 53,0g; fibre: 2,2g; protein: 10,2g; salt: 0,05g.
Store in a cool dry place, away from direct sunlight and heat sources.